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Cilantro Lime Pepper Jelly - Green Bells, Jalapenos & Lime - 12 oz
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Quinn's Cilantro Lime Pepper Jelly
- Pepper jelly is a gourmet delight!
- Enjoy green bell peppers, jalapenos and Lime
- Net Weight 12 oz
Quinn's Cilantro Lime Pepper Jelly is a unique Lime Pepper Jelly with a zingy tang and medium heat to spark up all your meals. Discover Quinn's as a condiment on seafood, poultry or pork or marinated your meat with Quinn's pepper jelly when grilling or baking. Thin Quinn's Cilantro Lime Pepper Jelly with wine or vinegar for a dressing or marinade. Lime and cilantro flavors make a great baste when barbecuing shrimp, prawns or scampi. For instant pizzazz serve Cilantro Lime Pepper Jelly with smoked salmon or lox and bagels.
The lime in this tangy pepper jelly gives not only a refreshing flavor to the jalapeno based lime jelly but Quinn's adds candied lime peel for texture and cilantro for herbal flavor and additional color. For a gourmet taste bud treat try lime cilantro pepper jelly on your favorite baked fish instead of fatty tarter sauce. Quinn's Cilantro Lime Pepper Jelly is naturally low in calories and fat-free.
Betty Quinn Moeur moved to Central Washington from Arizona in 1968. When her family moved to the Pacific Northwest, they missed southwest style cuisine. To satisfy their appetites for spicy salsas and sauces, Betty prepared her special homemade salsas and sauces using the finest, freshest local produce. Soon her fame as a Southwestern specialty chef spread throughout the area. In 1987, encouraged by family and friends, Betty and her sister, Susie Quinn Cochran formed Quinn's, Inc.
Quinn's offers vibrant and sassy salsas and pepper jellies that are a gourmet delight. Four types of salsas are available from classic or hot flavors to our fusion style that melds sweet peach fruit with traditional salsa ingredients. We also have five pepper jellies that are a jazzy addition to sauces and your favorite cracker and cream cheese combo. Pepper jellies include jalapeno, peach habanero, raspberry, cilantro lime and marionberry.
IF YOU ENJOY LAMB AND MINT JELLY...
..then try Quinn's Cilantro Lime Jelly! One taste of this jelly with lamb or pork will leave you hopelessly addicted to a taste that is just short of the Devine.
If you want a delicious glaze for pork chops, this is a wonderful change of pace.
Season boneless pork chops with a sprinkling of lime-pepper and the Cilantro Lime Pepper Jelly. (No salt is needed) Put in a 350 oven with pan drippings and water to keep pork from drying out, cover and bake for 1 hr.to 1 1/4 hr. An easy family favorite. There are similar products on the market, but this is the best!
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